Valentine's Day 2024 Left Bank
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Valentine's Day 2024

French is the language of love, and Left Bank speaks it fluently! Celebrate amour with unforgettable menus, designed to awaken your inner romantic.

We will be open for regular hours on February 14th, serving our regular menus from open until 4pm. From 4 pm to close, we will be serving the below Valentine's Day-inspired 3 Course Prix Fixe dinner for $95 per person. Wine pairings, expertly hand-selected by our Wine Director and Sommelier, will also be available with each course, as well as the option to add Tsar Nikolai Caviar to any course for $30.

At the bar, we will be serving reduced regular menu items along with a la carte options from our Valentine's Day Prix Fixe, after 4 pm. (Bar Only)

Treat your loved one to a meal at Left Bank this Valentine's Day by reserving your table online today!


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SOMMELIER'S FEATURED CHAMPAGNE
Moet & Chandon, Brut Rose Champagne, FRA NV 120


BONNE SAINT VALENTIN
3 COURSE PRIX FIXE 95
all items will also available à la carte 
excludes beverage, tax, and gratuity
~add Sommelier's selected wine by the glass pairings with each course~
~add Tsar Nikolai Caviar to any course for 30~


FIRST COURSE
choice of
OYSTERS* 26
Champagne mignonette
~Charles de Cazanove, Brut, "Tête de Cuvée," Champagne FRA NV 22~

ASPARAGUS SOUP 27
Dungeness crab, fines herbs
~Trimbach, Pinot Blanc, Alsace, FRA 2021 14~

KAMPACHI CRUDO* 29
watermelon radish
~Pierre Sparr, Brut Rosé, Crémant d'Alsace, Alsace, FRA NV 15~

ARUGULA BEET SALAD 21
herb yogurt, sherry vinaigrette
~Château d'Esclans, Rosé, Côtes de Provence, "Whispering Angel," Provence, FRA 2022 14~


MAIN COURSE
choice of
ROASTED BEEF TENDERLOIN 57
potato gratin, spinach, Périgourdine sauce 
~Louis M. Martini, Cabernet Sauvignon, Napa Valley, CA 2019 25~

PETRALE SOLE 49
leek fondue, fava beans and leaves, trout roe, Champagne sauce 
~Frank Family, Chardonnay, Carneros, CA 2022 20~

DUCK BREAST 48
pickled rhubarb, green farro, duck confit, baby turnips, duck jus 
~The Language of Yes, Syrah, "En Passerillage," Santa Maria Valley, CA 2020 24~

LOBSTER RISOTTO 54
sweet peas and shoots, Meyer lemon emulsion 
~Jayson by Pahlmeyer, Sauvignon Blanc, Napa Valley, CA 2022 23~

PANISSE 39
carrot purée, sugar snap peas and shoots, fava beans, cauliflower, oyster mushrooms, pistou
~J Vineyards, Pinot Gris, CA 2022 13~


DESSERT
CHOCOLATE AMORE 15
layered chocolate cake, raspberry cream filling, marzipan, chocolate ganache
~Domaine les Bastides, Vin Cuit, "Selon la Vieille Tradition Provençal,"
Coteaux d'Aix en Provence, Provence, FRA 12~