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- No events scheduled for February 11, 2021. Please try another day.
To provide more awareness and representation, Left Bank will be partnering with Diversity in Food & Beverage to highlight under-represented winemakers. 15% of all proceeds from the sale of this flight will provide scholarships and grants to create a more diverse and inclusive food & beverage industry. This April, our flight is dedicated to Asian-American winemakers! View our wine flight menu here!
Nothing says “je t'aime” like a truly great meal, oui? Treat the special mama in your life to a Fun and French dining experience at Left Bank this Mother’s Day! We're offering scrumptious menus designed with mom in mind, serving our regular Brunch menu, along with our Spring-inspired menu addition, from open until 3 PM. We're also serving a spectacular 4 Course Prix Fixe for $88 all day; our main course choices of Filet of Beef, Roasted Duck Breast, Day Boat Scallops, or Risotto are sure to please mom and all!
View the menus here!
BRUNCH ADDITION
available open-3 pm
CRAB FLORENTINE BENEDICT 25
two poached eggs, toasted English muffin, spinach, crab, hollandaise,
fresh fruit, potato croquettes
MOTHER’S DAY PRIX FIXE MENU
4 COURSES 88
available all day
all menu items also available a la carte
excludes beverage, tax, and gratuity
FIRST COURSE
ASPARAGUS SOUP 12
chives, crème fraîche
SECOND COURSE
DUNGENESS CRAB SALAD 25
blood orange vinaigrette, mixed greens, shaved rainbow carrots
MAIN COURSE
choice of
FILET OF BEEF 45
roasted asparagus, heirloom carrots, Perigourdine sauce, potato gratin
LIBERTY DUCK BREAST 42
green farro, baby turnips, wild huckleberry sauce
DAY BOAT SCALLOPS 42
artisan polenta, micro pea shoots, pickled spring onions, brown butter sauce
WILD MUSHROOM RISOTTO 38
local wild mushrooms, leeks, crème fraîche
DESSERT
OPERA CAKE 14
chocolate, coffee, and hazelnut buttercream cake