Larkspur~Cooks with Books~Gail Simmons

Thursday, November 2nd, 6:30 pm

Join us at Left Bank in Larkspur as we partner with Book Passage in Corte Madera to present yet another fantastic “Cooks with Books” event featuring Gail Simmons, author of Bringing it Home: Favorite Recipes from a Life of Adventurous Eating.

Bringing it Home is the long-awaited cookbook from the well-loved judge on Bravo’s popular food show Top Chef. In her book, Gail Simmons shares her best recipes and experiences from her travels and from her Top Chef culinary adventures. She has taken some of the best dishes you’ve seen cooked on TV and presented them in a way for viewers to make at home. These are smart, simple cooking techniques for both family meals and easy entertaining.

From Bloody Mary eggs to Singapore Style Hokkien Noodles to Fish Tacos with Soy Lime Crema, all her recipes are made from accessible ingredients to help make family meals healthy and quick.

Simmons was head critic on Top Chef Duels and host of Top Chef Desserts as well as a frequent guest on the Today Show, Good Morning America, and more.
Attendees can expect an evening to remember! The event kicks off with a book signing with Simmons, followed by a lovely meal prepared by our Chef de Cuisine, inspired by the author’s cookbook.

Price includes the meal, wine, tax, gratuity, and a signed copy of the authors’ book. Tickets are $115.00 per person, or $175.00 per couple (one book). Please call 415.927.0960 x1 or visit Book Passage online to reserve.