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Elizabeth Rose Wine Dinner
April 1, 2017
Join us Saturday, April 1, 2017 at 6:00 PM at Left Bank Menlo Park as we sip and savor the wines of Elizabeth Rose Winery. Hosting a 4 course wine dinner, with wine pairings for each course.
Tickets are $100 per person and include tax and tip, and can purchased online through EventBrite here.
MorgaenLee Hoxsey, granddaughter of the winery owner, will be in attendance to discuss the wines and answer questions.
Left Bank Menlo Park
4 COURSE WINE DINNER
ELIZABETH ROSE WINERY
AHI TUNA TARTARE
Kalamata olives, Asian pear, harissa, almonds
DUCK CONFIT ROULEAU DE PRINTEMPS
lumpia roll, shiitake mushrooms, Savoy cabbage, savory dipping sauce
Elizabeth Rose Rosé
ENGLISH PEA SOUP
crème fraîche, blinis, smoked salmon, tobiko caviar
Elizabeth Rose Chardonnay
FOIE GRAS TORCHON
kumquat relish, asparagus salad, warm wild mushroom tart
Elizabeth Rose Pinot Noir
CREEKSTONE BEEF TENDERLOIN
Bordelaise sauce, beef marrow flan, buttery baby carrots
Elizabeth Rose Merlot
GINGER CRÈME BRÛLÉE