Cooks with Books~Tanya Holland~Larkspur

Sunday, September 14th, 12:30 pm

Alice Waters describes Tanya Holland’s food as “...robust, soulful recipes that use seasonal and local ingredients. This book is a wonderful reflection of the spirit she has fostered at Brown Sugar Kitchen in West Oakland.” If you haven’t yet been to eat at Brown Sugar Kitchen, executive chef and owner Tanya Holland has created a delicious outpost of soul food and a common gathering spot for locals at her popular restaurant. Brown Sugar Kitchen features recipes for 80 restaurant favorites including her famous chicken and waffles dish as well as sides, salads, and desserts like Caramel Layer Cake with Brown Butter Caramel Frosting. The foreword is by Michael Chabon, Pulitzer Prize winning novelist and a regular at her restaurant.

Price includes the meal, wine, tax, gratuity, and a signed copy of the authors' book. Tickets are $105.00 per person, or $165.00 per couple (one book). Please call 415.927.0960 x1 to reserve, or visit the Book Passage website to reserve online.

Larkspur-Sunday Supper with Syndi Seid

Sunday, September 21st, 5:15 pm

Are you a parent looking for a fun way to teach your child better manners? You're in luck! Join us for "Sunday Supper" with Syndi Seid, social etiquette and protocol expert and founder of .

Parents and children alike will delight in this interactive dining experience for the entire family.

The 2-hour hands-on tutorial will include a 3-course dinner prepared by our Chef de Cuisine Fabrice Marcon. Throughout the evening, Seid will instruct families on matters such as how to properly order from a menu, when to begin eating, how to handle silverware, and what to do once finished eating.

Though instruction will be geared toward children old enough to read a menu and capable of holding flatware, the entire family is welcome to attend. Reservations are required. To reserve, please call 415.927.3331 or email lkevents@leftbank.com. Tickets are $45 for adults and $30 for children.

Check-in: 5:15 pm
Presentation: 5:30 pm
Supper: 6:15 pm

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SUNDAY 10:30am - 10pm

Brunch is served on Saturday and Sunday from opening until 2:30pm
(lunch menu also served)

Happy Hour offered Monday - Friday
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MONDAY-THURSDAY 11:30am - 10pm
FRIDAY - SATURDAY 11:30am - 11pm
SUNDAY 11am - 10pm

Brunch is served on Sunday from opening until 2:30pm
(dinner menu also served)

Happy Hour offered Monday - Friday
4-6:30pm and 9pm-close
(bar and patio only)

MONDAY-THURSDAY 11:30am - 10pm
FRIDAY 11:30am - 11pm
SATURDAY 11:00am - 11pm
SUNDAY 11am - 10pm

Brunch is served on Saturday and Sunday from opening until 3:00pm
(lunch menu also served)

Happy Hour Offered Every Day
3-6pm and 9pm-close
(bar and patio only)