Careers

Left Bank's two most important assets are our guests and our team. We are guided by three values: Drive Quality! Have Fun! Make it Happen!

Each individual on the Left Bank team offers their own knowledge, skill, sense of humor, and creativity, and each brings a willingness to learn, share and work together to make Left Bank a success.

We're looking for people to join our Left Bank team who have the potential and commitment to meet our high standards for excellence and quality. Our success depends on you, your relationship with customers and fellow team members and your knowledge of your job. This requires willingness to learn, warmth towards our customers, patience in difficult situations and exemplary customer service.

Open Positions

Left Bank Brasserie – Larkspur
Currently Hiring: servers, bussers, prep cooks, line cooks.
When to Apply:  Please apply in person ( no phone calls ) Monday through Thursday from 3pm-5pm. 

Left Bank Brasserie – Menlo Park
Currently Hiring: servers, hosts ( am and weekends needed ), prepcooks, linecooks.
When to Apply:  Please apply in person ( no phone calls ) Tuesday-Thursday from 3-5pm.

Left Bank Brasserie – San Jose
Currently Hiring: servers, hosts
When to Apply:  Please apply in person ( no phone calls ) Monday through Friday from 10am-11am
and 3pm-4pm.

Front of House Management
We are always looking for enthusiastic, service oriented professionals to join our growing company.  Email your cover letter and resume to Alisa Jenkins, Director of Human Resources at ajenkins@leftbank.com.

Chefs and Sous Chefs
We encourage passionate French/American food fanatics to email your cover letter and resume to Joel Guillon, Culinary Director at jguillon@leftbank.com.